For the salad: 1 large sweet potato, peeled and cut into ¾- to 1-inch cubes; 3 tbsp. https://www.chefdehome.com/Recipes/112/carrot-and-sweet-potato-salad https://sarahscucinabella.com/2010/05/25/sweet-potato-and-carrot-salad-recipe https://www.bowflex.com/blog/healthy-thanksgiving-recipes.html olive oil; Coarse salt and freshly ground black pepper; 4 small-medium or 2-3 large carrots… https://www.tasteofhome.com/recipes/sweet-potato-carrot-casserole