Score the This basic pea soup is cooked on the stovetop, but with just a few alterations, it may be cooked in the slow cooker. This version is a basic combination of green split peas, ham, vegetables, and seasonings. Place the peas in a large pot or bowl, cover with water by 2 inches and soak 8 hours or overnight. Split pea soup is classic comfort food. Drain the peas and set aside.

split pea soup with ham bone video

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