In the end, this place has a lot of hype because of the location and OC celebrity status, but the food is average, the menu tries too hard to impress and overall we left very disappointed with no intent to ever return, and we'll certainly never recommend it to anyone else. Love this place!!! Tucked away, the Wine Room is perfect for a late-night rendezvous. Will not go back. 3441 Via Lido, Suite A, Newport Beach, Ca. !We would go right back if we didn’t live out of the area. Will be back as well! Hours & Location. Great food and atmosphere, love the truffle risotto! We thought going early was unfortunate, but we loved it because we had spacious seating, quiet ambiance and attentive staff. Tomato, Pickled Onion, Choice of Cheese, Brioche Bun, Chef’s Sauce. Pre made appetizers served room temperature. Absolutely wonderful and so fresh. Super pretty patio, great service, food was outstanding.Fig & Olive never disappoints!! The ambiance was perfect! All of us agreed food was below average. | Content Licensing, Copyright © 1996-2020 GAYOT ®       All Rights Reserved      Privacy Policy      Disclaimer      Terms of Use      GAYOT (pronounced guy-OH)   The Guide To The Good Life. Great dinner!! The dessert samplings were only a tease. We had a variety of crostini and I have to say they were the best ones I have tasted. Specialties: FIG & OLIVE Newport Beach is located off the Pacific Coast Highway in Fashion Island and is, for shoppers and local residents, an escape to the French Riviera. All the food was creation of an average cook., not an experienced chef as you expect from a restaurant in NewPort , Very basic, extremely average taste . Baby Kale, Dried Turkish Fig, Mint, Parsley, Pickled Onion, Preserved Lemon, Spicy Kumquat & Citrus Dressing. We are looking forward to going back as soon as possible. See and be seen at the Orange County version of the Mediterranean-inspired restaurant. Mushroom, Artichoke, Scallion, Parmesan Location. Crunchy Hazelnut Praline & Vanilla Cream. The dress code at Fig & Olive is Business Casual. Restaurant Week and it was our first time there. Just walking in was a delight. We arrived at 3 PM on a Sunday and were surprised that they were still offering the brunch menu. The friends we invited had not been at Fig and Olive in over 2 years and they loved it, they will returned! Smoked Salmon, Parmesan Potato, Fresh Dill, Fried Capers, Served with a Side Salad of Mesclun Greens, Radish, Cherry Tomato & a Citrus Dressing. This is my fourth time at this restaurant after being terribly disappointed with my experience at the Fig and Olive in Beverly Hills. We ordered medium rare steak more on the rare side. Thanks! The restaurant was more or less empty, with only three or four other diners. Basically, an average of one dish per hour! Food was quality of a 3 star restaurant. The best salad ever!!! Only complaint was the noise level. Restaurants are struggling due to Covid. Food was amazing and the setting was perfect on Valentine's Day, with a live jazz band performing while we ate by the fireplace. Order food online at FIG & OLIVE, Newport Beach with Tripadvisor: See 430 unbiased reviews of FIG & OLIVE, ranked #37 on Tripadvisor among 486 restaurants in Newport Beach. We had to call for our server several times, including once for water. Overall, well done by all. Copyright © 2020 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Rigatoni Pasta with a Creamy Swiss Cheese & Parmesan Sauce. Additionally, the waitress would just wander off in the middle of talking to us and we'd be left confused about the whole process. Seared Scottish Salmon, Ayala Spiced Shrimp, Avocado, Marinated Fennel, Arugula, Heirloom Tomato, Citrus Dressing. How is FIG & OLIVE Newport Beach restaurant rated? Fig & Olive Restaurant Review: The scene’s the thing at this incarnation of the New York City-based restaurant, located in the outer circle of Newport Beach’s Fashion Island. The rest of the meal and drinks were equally delectable ending with the small bites dessert assortment that were out if this world. Mixed Berries, Vermont Maple Syrup with Lavender, Vanilla Whipped Cream. I love this place! I am so glad that I gave the operation in Fashion Island, Newport Beach, a second chance. Loved the ambiance the minute we walked in the door. Food didn’t seem on point as it normally is. Expected more... Food was subpar, I tried a few of the plates in the table and not much to recommend. The main courses of filet and osso bucco were superb. Order Delivery Brunch is offered on weekends and Sunday Brunch features live jazz. Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, Fig & Olive Restaurant Review: About the restaurant & décor: If a speakeasy is the template for Chicago cool, this Gold Coast restaurant is a refreshing departure. FIG & OLIVE Newport Beach also offers takeout which you can order by calling the restaurant at (949) 877-3005. Check GAYOT's list of Top Thanksgiving Wines. | Advertising Service was awesome as well! If you've been to the Fig and Olive in NYC, this is much the same menu, but the space is all California vibe. Hummus, Toasted Sunflower Seeds, Pumpkin Seeds, Pine Nuts, Pistachio & Tahini. Excellent food and service - always a favorite dining location! We had an amazingly satisfying lunch, the flavor of the food were all fresh & so tasty. The food is delicious and the wine selection is pretty great. These range in flavor from a delicate and fruity unfiltered extra virgin olive oil from Chateau Leoube in Provence to a buttery Arbequina from Melgarejo in Andalucía, Spain, and a peppery Tuscan olive oil from Villa Lucia. The dress code at Fig & Olive is Business Casual. This place is severely overrated. Cassoulet of Carrots, Roasted Hen of the Wood Mushroom & Pearl Onions, Crispy Potato Wedges with Parmesan & Chimichurri Sauce with Subtle Spice. Server was amazing and the food was very well prepared. Service was amazing. Service on the other side was really disappointing. Please sign in to record your input. Manchego, Gorgonzola Dolce, Fig, Apple, Tomato, Olive, Scallion, Walnut with F&O Dressing. Food was amazing, jazz band was awesome, beautiful restaurant and great staff. The service impeccable! Dessert was a pair of morsels. Food was good but the roast duck was overcooked and dry, Lunch with friends and it was AMAZING! AMEX, Diners Club, Discover, JCB, MasterCard, Visa. The food Was so delicious and we had a great waiter very attentive. Inside, our Bar & Lounge buzz with energy while the Orchard Room is an elegant space for dining. Honestly the ambiance is great . The food was excellent and the service was exceptional. You can order delivery directly from FIG & OLIVE Newport Beach using the Order Online button. I went for a bridal party. When the weather is warm, book a seat on the well-groomed patio to watch the well-heeled stroll amid the couture boutiques. One guest was vegan so the made her a vegan burger of vegetables. We made reservations for 10:45 and arrived to find a locked restaurant at 10:30. Jackie the host was so nice and our waiter was so sweet to our three year old!! Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. It was our first time. Great experience. Very nice bartenders., Make a Reservation at FIG & OLIVE Newport Beach. 92663 (949) 409-9913 [email protected] Lovely decor, good food, nice service. In fact, it’s brighter, more effervescent and resort-like. We were given a card for two drinks or an appetizer but it is unlikely we will ever return. I am so happy I dined at the Fig & Olive. Vanessa our server was amazing.The location and decor is beautiful. FIG & OLIVE showcases the refined flavors of the Mediterranean across eight locations in New York, Newport Beach, Chicago, DC and Houston. Goat Cheese, Caramelized Onion. My fil ordered mushroom risotto with chicken and they forgot the chicken. Main courses of fish and veal had no flavor. The live music was a nice touch. Local Watermelon & Tomatoes, Cider Dressing, Black Olive Dust. I give this place 5 stars . We found it hard to have a conversation with anyone that was not right next to you. It was a wonderful experience. The food preparation was terribly overcooked on every course, and the waitress had no idea how to handle the complaint. Fig & Olive Restaurant Review: The scene’s the thing at this incarnation of the New York City-based restaurant, located in the outer circle of Newport Beach’s Fashion Island.

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