I would love to try this but could not find one person on the comment list that actually made this cake! This look so delish and it’s gorgeous too! Can’t wait to try.”, Paul Andrew Sayegh says: “Made Piña Colada Rum Cake for a small friend’s gathering last night. How long do you allow the cake to cook before removing from the pan? Isso é meio οff-topic, mas preciso de alguns ajuda ԁe You go girl! Thank you so much for sharing with us at the Hearth and Soul hop. Sounds delicious! WOW!! This wouldn’t be friendly for the whole family would it? Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. An easy and good tasting desert. we had a lovely day, for sure. Two parties must have been lovely! <3 Make a drive-by any time! It had a very fine crumb and was wonderfully moist. !”, Jenny Huereque Villafana says: “The only thing I didn’t do is add the cream on the bottom…Taking it to my moms for family night. This cake looks and sounds delicious! One of my favourites was our tenth when we renewed our wedding vows and had two parties with family and friends, one here at home in the UK and one where I came from in Canada . I’m strictly a bake at home kind of gal…love making cakes but never made any for showers and things. And it’s a lot of fun! I love this cake because it's not too sweet and very light. hola…encontré esta riquísima receta en el internet y me parecío fabulosa especialmente porque es entendible y los ingredientes son similares en muchos paises…felicitaciones y gracias por compartirla…solo una pregunta: en la receta del pastel porque hay 2 tazas de azúcar una granulada y la otra morena que es la que se bate con la mantequilla? I made this! I too had to use vanilla pudding but I had coconut flavored rum to make up for it. In a small saucepan, warm the remainder of the coconut milk, and the sugar over medium heat, stirring until the sugar dissolves. NOTE: For those of you who do not want to use the rum, especially in the frosting, please try using water with rum flavoring to your taste. We had almost an entire tier left over to enjoy the following week! Then we headed down St. George Street toward the best pizza in town at Pizzalley’s Chianti Room. Spray Pam for baking into a bundt pan. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. The cake turned out delicious, well worth the multiple steps! n.callMethod.apply(n,arguments):n.queue.push(arguments)};if(!f._fbq)f._fbq=n; n.push=n;n.loaded=!0;n.version='2.0';n.queue=[];t=b.createElement(e);t.async=!0; t.src=v;s=b.getElementsByTagName(e)[0];s.parentNode.insertBefore(t,s)}(window, document,'script','//connect.facebook.net/en_US/fbevents.js'); fbq('init', '1531369860524844'); fbq('track', "PageView"); Preheat oven to 350 F. Butter a bundt pan liberally. I can say I’ve never had rum cake before. I hate to give a bad review, but this cake was SUCH a disappointment. Thankfully, the frosting (whipped cream, cream of coconut pudding, flaked coconut, and crushed pineapple) was delicious, so we scrapped it off of the cake and ate that by itself. can crushed pineapple in juice, drained (reserve juice to make 1/4 cup) 1/4 C reserved juice of crushed pineapple 1/4 C Malibu Rum (or any light rum) Preheat oven to 350 degrees. Please understand that this is a blog, not a recipe database, and there are reasons that bloggers like me do what we do with our posts. It sounds like y’all had a wonderful weekend! Fill and ice cake. Almost reminds me of a Baba Rum we used to make in culinary school! This cake is so beautiful! My mouth dropped when I saw this! Eu não sou muito técnico, maѕ pode resolver as coisas muito Yep. Everyone just loved the cake. , Olá ! Hi Lenise! In a medium bowl, sift together flour, baking powder, baking soda, salt and nutmeg. The second (and third and fourth) piece we had, however, was supremely moist, and oh so yummy!! Dawne, I WISH I could get all of my readers to leave constructive comments on all of my recipes when they try them! To be honest, we didn’t let the cake sit and marinate overnight in the rum before digging into it. Hey, the holidays are coming up, diets are so hard to stick to when there are so many amazing things to eat everywhere!!! Mix cake mix, pudding, water, rum and oil.

pina colada cake with rum

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